Photo credit: CraftStreet's website
We recently had the opportunity to visit Craft Street Kitchen in Trinity and would love to share our experience with you! Craft street has two locations (one in Oldsmar and one in Trinity) - We visited the one in Trinity and we came up with the top 3 things to LOVE about this restaurant!
1. The MENU IS FREAKING OUTSTANDING!
Can you say “Foodie’s Paradise”? I have been to craft street multiple times and I have yet had a dish that I have not fallen in love with. The kitchen is extremely creative and they are exceptional at - well, creating flavor profiles to die for!
My absolute favorite menu item: Captain Eli's Shrimp. Something about the flavor of Ginger beer, butter and garlic with shrimp that is to die for.
The Tuscan Chicken Flatbread is also worth a mention here... it never disappoints!
#2. Local Microbrews!
LOVE the fact they carry so many Local beers at Craft Street. There is never a shortage of new taps to try; however, I am even happier they carry my favorite local brew - made by Escape Brewery in Trinity. It paired deliciously with my meal!
THE OTHER WEST COAST IPA - West Coast Style India Pale Ale, light malt character, Aggressively hopped with Mosaic and Citra to create tropical fruit flavors complemented by subtle berry and stone fruit notes. 7.2% abv ---> which recently won an aware in 2016 for the best beer in Florida.
3. The Atmosphere & Ambiance
You know you are in a special place when they nail the food, the drink - AND the enviroment. The decor is inviting and cozy - with a combination of dark woods and really cool lighting = creating the perfect dining enviroment.
Photo Credits: CraftStreet's website
We strongly recommend you check out Craft Street Kitchen (either of their locations)- you won’t be disappointed! Get their early - there will be wait.
Trinity Location:
3216 Little Rd.
Trinity, FL 34655
(727) 372-9491
Oldsmar Location:
3153 Curlew Rd.
Oldsmar, FL 34677
(727) 314-4270
- fantastic eats last night @craftstreet_trinity #bigguava #thebigguava #floridafoodie
Jesse Erickson is an Editor with The Big Guava. He loves to travel Florida’s Beautiful Gulf coast experiencing the BEST to see, do, eat & drink! He is committed to sharing the very best of his finds with our audience.